Certified organic farm specializing in the cultivation of vineyards, walnut groves, and arable crops, with a strong commitment to sustainability and enhancement of the local area.
Spread over more than 125 hectares in a single plot, the estate benefits from an independent water system, composed of reservoirs, wells, and water withdrawal concessions, ensuring optimal water resource management for the crops.
The business relies on its own infrastructures, including agricultural buildings, functional properties, and advanced equipment, allowing operations to high standards of quality and innovation.